Grilled New Potato Packet Recipe June 8, 2008

Prep Time: 5 min
Total Time:25 min
Makes:4 servings
3/4 cup each 1/2 lb. each: red and white baby new potatoes
2 Tbsp. water
2 tsp. oil
3 Tbsp. KRAFT Sun-Dried Tomato Dressing
2 Tbsp. KRAFT 100% Grated Parmesan Cheese
1 Tbsp. chopped fresh parsley
PREHEAT grill to medium heat. Place potatoes in center of 18-inch-long piece of heavy-duty foil. (Or, use a double layer of regular foil.) Drizzle with water and oil. Bring up foil sides. Double fold top and ends to seal packet, leaving room for heat circulation inside.
GRILL 18 to 20 min. or until potatoes are tender.
CUT slits in foil to release steam. Open packet. Drizzle potatoes with dressing; sprinkle with cheese and parsley.
Kraft Kitchens Tips:
Jazz It Up~Add 2 cloves garlic, minced and 1/4 tsp. cracked black pepper to packet with the water and oil.
Substitute~ Prepare as directed using KRAFT Zesty Italian Dressing.
http://www.kraftfoods.com/kf/recipes/grilled-new-potato-packet-106265.aspx
I saw this recipe on my kraftfoods.com widget today. Sounds so yummy but also very easy to make. We love potatoes in our house.






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